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Hiring Urgently
Rs 30,000 / month
1+ year
Job Description
We are seeking an experienced South Indian Master Requirements:• In-depth expertise in authentic Sambar preparation• Proven experience in preparing Andhra-style Pappu (dal) and traditional Andhra meals• Proficiency in making dosa, benne dosa, idli, vada, and a variety of chutneys• Ability to train kitchen staff and ensure consistent taste, quality, and presentation standards Interested candidates are requested to contact us.
City
Rajnandgaon, India
Benefits & Perks
Health Insurance
Paid Time Off
Staff Meals
Accommodation
Required Cuisines
South Indian
Specializations
Wok Station
Skills
Wok Station