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TPP
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Rs 0 / month
1+ year
Job Description
HEAD CHEF / KITCHEN OPERATIONS LEAD We’re Looking For Someone Who ✅ Has experience managing fast-paced kitchens ✅ Understands kitchen workflow optimization ✅ Can build systems rather than depend on individuals ✅ Has strong leadership and communication skills ✅ Can train junior chefs and kitchen assistants ✅ Is detail-oriented and quality-focused ✅ Has experience with inventory management and cost control ✅ Thinks like an operator, not just a chef
City
Mumbai Maharashtra, India
Benefits & Perks
Paid Time Off
Required Cuisines
Continental
Indian
American
Mexican
Specializations
Hot Section
Wok Station
Bulk Production Kitchen
Skills
Hot Section
Wok Station
Bulk Production Kitchen
Menu Planning
Plating