Asosiy mazmunga o‘tish

Hindiston da Oshpazni ijaraga oling

ChefPin-da mavjud iste'dodlar profillarini ko'rib chiqing.

Nirmal Chakrabarty

Commis Chef

Bangalore, India6+ yearsRs 28,000 / month

North Indian

Profilni ko‘rish Contact

Jayendar singh

Demi-Chef de Partie

Bangalore, India15+ years

Profilni ko‘rish Contact

Ramlal Saday

Chef de Partie

Bangalore, India8+ yearsRs 35,000 / month

North Indian

Profilni ko‘rish Contact

Lokesh k Moolya

Chef

Bangalore, India20+ yearsRs 50,000 / month

Profilni ko‘rish Contact

Ramdev Das

Head Chef

Bangalore, India21+ yearsRs 90,000 / month

Thai · Fusion · Continental

Profilni ko‘rish Contact

Rambabu yadav

Commis Chef

Bangalore, India20+ yearsRs 35,000 / month

Chinese

Profilni ko‘rish Contact

mahatab ansari

Chef

Bangalore, India

Profilni ko‘rish Contact

Manoj Kumar Singh

Chef de Partie

Bangalore, India7+ yearsRs 35,000 / month

Profilni ko‘rish Contact

Mahesh phopale

Chef

Bangalore, India

Profilni ko‘rish Contact

Gaurav

Commis Chef

Bangalore, India3+ yearsRs 30,000 / month

North Indian

Profilni ko‘rish Contact

ABDULRAHIM ANSARI

Chef

Bangalore, India

Profilni ko‘rish Contact

Prem Bishwakarma

Chef

Bangalore, IndiaFresherRs 35 / month

Continental

Profilni ko‘rish Contact

Iste'dodlar havzasini tushunish

Har bir oshpazning roli, oshxona tajribasi va amaliy ko'nikmalarini oshxonangiz ehtiyojlari bilan solishtiring. Suhbatni tashkil qilishdan oldin ish joyi, ish haqi va mas'uliyatni muhokama qiling.

Tez-tez oshxona aralashmasi

North IndianContinentalThaiFusionChinese

Ishga qabul qilish haqidagi eslatma

Ish beruvchilar odatda sarlavha bo'yicha filtrlash o'rniga oshpaz unvoni, oshxona tarixi va amaliy stantsiya yoki ishlab chiqarishning kuchli tomonlariga mos kelganda eng yaxshi javobni olishadi.