Hire Sous Chef in Bangalore

Browse profiles of available talent on ChefPin.

Specializations Available in This Talent Pool

In addition to cuisines and job titles, these chefs frequently bring focused station, service, or production experience.

Talent Pool Insight

High-quality hiring pages should explain what kind of talent is actually present in the market. This search pool is strongest when title fit, cuisine fit, and specialization fit all line up.

Frequent cuisine mix

ChineseNorth IndianThaiSouth IndianIndian

Hiring note

Employers usually get the best response when they match chef title, cuisine history, and hands-on station or production strengths instead of filtering on title alone.

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SKG

Suraj Kunwar Garg

Verified

Sous Chef

Bangalore, India
20+ years
Rs 70000 per-month
Sushi
Chinese
Thai
North Indian
South Indian
Tandoor
SB

Subhankar Bepari

Verified

Sous Chef

Bangalore, India
12+ years
Rs 50000 per-month
Indian
Continental
Chinese
SP

Sunil pawar

Verified

Sous Chef

Bangalore, India
8+ years
Rs 50000 per-month
Continental
DP

Debasish Patra

Verified

Sous Chef

Bangalore, India
16+ years
Rs 45000 per-month
North Indian
South Indian
Japanese
Continental
French
Mexican
DL

Deepak lepcha

Verified

Sous Chef

Bangalore, India
24+ years
Rs 90000 per-month
North Indian
Thai
Chinese
ZB

Zameer Baig

Verified

Sous Chef

Bangalore, India
10+ years
Rs 50000 per-month
North Indian
South Indian
Indian
MKB

Mani kumar Biswakarma

Sous Chef

Bangalore, India
18+ years
Rs 75000 per-month
Thai
Chinese
Japanese
S

Sushant

Sous Chef

Bangalore, India
10+ years
Rs 60000 per-month
Italian
MC

Mahesh Chand

Sous Chef

Bangalore, India
10+ years
Rs 40 per-month
North Indian
Chinese
Fast Food
Indian
MAH

Minin Alex Hendricks

Sous Chef

Bangalore, India
15+ years
Rs 35000 per-month