Hire Korean Cuisine Chefs in Bangalore

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Talent Pool Insight

High-quality hiring pages should explain what kind of talent is actually present in the market. This search pool is strongest when title fit, cuisine fit, and specialization fit all line up.

Frequent cuisine mix

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Hiring note

Employers usually get the best response when they match chef title, cuisine history, and hands-on station or production strengths instead of filtering on title alone.

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IP

Izaan Pathan

Verified

Chef de Partie

Bangalore, India
10+ years
Rs 35000 per-month
Japanese
Thai
Korean
Chinese
PAS

Pradip ashok salve

Verified

Executive Chef

Bangalore, India
15+ years
Rs 70 per-month
North Indian
Indian
Italian
French
Mexican
Japanese
DP

Debasish Patra

Verified

Sous Chef

Bangalore, India
16+ years
Rs 45000 per-month
North Indian
South Indian
Japanese
Continental
French
Mexican
JS

Jugol Sahu

Pastry Chef

Bangalore, India
20+ years
Rs 120000 per-month
Italian
French
Mexican
Japanese
Korean
Thai
CF

Christopher Fang

Executive Chef

Bangalore, India
21+ years
Rs 50000 per-month
Chinese
Thai
Korean
Fusion
Fast Food
KGM

Khim Gharti Magar

Sous Chef

Bangalore, India
8+ years
Rs 40000 per-month
North Indian
Indian
Japanese
Korean
Thai
Chinese
JD

Jitendra daa

Sous Chef

Bangalore, India
0+ years
Rs 50000 per-month
Chinese
Japanese
Korean
Thai
DKP

Dhurba kumar Panthi

Head Chef

Bangalore, India
21+ years
Rs 85000 per-month
Korean