Hire Italian Cuisine Chefs in Genoa
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Specializations Available in This Talent Pool
In addition to cuisines and job titles, these chefs frequently bring focused station, service, or production experience.
Talent Pool Insight
High-quality hiring pages should explain what kind of talent is actually present in the market. This search pool is strongest when title fit, cuisine fit, and specialization fit all line up.
Frequent cuisine mix
ItalianMediterranean
Hiring note
Employers usually get the best response when they match chef title, cuisine history, and hands-on station or production strengths instead of filtering on title alone.
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MFP
Matteo Francesco Pantoliano
Verified
Executive Chef
Matteo Francesco Pantoliano
Verified
Executive Chef
Genoa, Italy
21+ years
€250 per-hourItalian
Mediterranean