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Browse profiles of available talent on ChefPin.

MAli Mughal

Commis Chef

Rawalpindi, Pakistan1+ year₨70,000 / month

Fast Food

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Milan kumar

Executive Chef

Bengaluru, India10+ yearsRs 60,000 / month

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Ravi bisht

Chef de Partie

Almora, India8+ yearsRs 30,000 / month

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Rameshvar Baghel

Mithai Chef

Kota, India8+ yearsRs 60,000 / month

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Vignesh

Biryani Chef

Bengaluru, India10+ yearsRs 50,000 / month

South Indian · Biryani · Hyderabadi · North Indian

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Jagannath debnath

Head Chef

Bengaluru, India20+ yearsRs 60,000 / month

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Santosh patil

Commis Chef

Belgaum, India3+ yearsRs 22,000 / month

Indian

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Pankaj Kaushal

Commis Chef

Shimla, IndiaFresher

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Abhijeet Gaonkar

Commis Chef

Goa, India5+ yearsRs 28,000 / month

Indian · South Indian · Fast Food

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Ramu Baghel

Halwai

Jaipur, India12+ yearsRs 3,000 / month

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Anand singh bisht

Chef de Partie

Nainital, India22+ yearsRs 30,000 / month

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Nishar aziz khan

Commis Chef

Jaipur, India3+ yearsRs 20,000 / month

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Specializations Available in This Talent Pool

In addition to cuisines and job titles, these chefs frequently bring focused station, service, or production experience.

Hot Section Tandoor Station Grill Station Banquet Operations Bulk Production Kitchen Buffet Setup Wok Station Cold Kitchen

Talent Pool Insight

Compare each chef’s role, cuisine experience and practical skills with your kitchen’s needs. Discuss the work location, salary and responsibilities before arranging an interview.

Frequent cuisine mix

Fast FoodIndianSouth IndianBiryaniHyderabadi

Hiring note

Employers usually get the best response when they match chef title, cuisine history, and hands-on station or production strengths instead of filtering on title alone.