Abdelkareem Sayed tah

About

I am an experienced Shawarma and Broasted Chef with 6 years of experience in restaurants in Egypt and Oman. I specialize in chicken and meat shawarma, marination, seasoning, broasted chicken, and crispy chicken. I have good knowledge of food preparation, kitchen hygiene, and food safety. I can work under pressure, work well with a team, and maintain high food quality. I am hardworking, responsible, and willing to relocate to Albania for a suitable job opportunity.

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Skills