Jagadish Radhakrishnan
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Head Chef
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About
Multi cuisine chef
Preferred Work Cities
Chennai
Work Experience
Sous chef
Seadream yatch club
2004 – 2019
Languages
English (Conversational) · Hindi (Conversational) · Tamil (Conversational)
Cuisines
IndianSouth IndianBiryaniContinentalMediterraneanMexican
Specializations
Hot SectionWok StationGarde MangerCold KitchenBulk Production KitchenBanquet Operations
City
Chennai, India
Portfolio
Skills
Hot SectionWok StationGarde MangerCold KitchenBulk Production KitchenBanquet OperationsGrill Station