
Rajesh Mahato
Sous Chef
Actively lookingJaipur, India13+ yearsRs 35000 / month
About
Passionate and hardworking Chef with experience in preparing high-quality and delicious dishes while maintaining excellent food hygiene and kitchen standards. Skilled in Indian, Chinese and Continental cuisines, menu preparation, food presentation, kitchen operations and team coordination. Dedicated to delivering great taste, consistent quality and customer satisfaction. Able to work efficiently in a fast-paced kitchen environment.
Cuisines
North IndianBiryaniTandoorChaatChineseItalian
Specializations
Bulk Production KitchenCold KitchenHot Section
Skills
Bulk Production KitchenCold KitchenHot Section