Michał Wajdziak

About

Chef with over 10 years experience in the kitchen, including 5 years as a head chef and a creative chef, leader of culinary classes. Specialized in Portuguese cuisine, Italian cuisine, Polish cuisine, Danish cuisine, European cuisine. I used to work as a line chef, hot, cold and plating section, pizza, baker, pastry. Evening service, morning service, lunch service, banquet, conferences, buffet, a la carte. I'm looking for a permanent (120-160 hours per month) or temporarily job in Copenhagen and surrounding areas (Ballerup, Glostrup, Herlev, Værløse, Roskilde etc.).

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