
Raman kumar
Curry Chef
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About
"Hello Chef, my name is Raman. I am a dedicated kitchen professional with practical experience in professional restaurant and hotel kitchens. My core strengths are in Indian cuisine, handling high-volume daily mise-en-place, and maintaining clean, organized stations throughout service. I am disciplined, following recipes and kitchen standards precisely. I’m looking for an opportunity where I can jump right into the line, work hard, and grow under your leadership."
Preferred Work Cities
Chandigarh · Mohali · Panchkula
Work Experience
Commi III
Hotel ICON
26/06/2025 – Present
Apprentice chef
Taj chandigarh
04/2024 – 04/2025
Job training
Taj chandigarh
11/2023 – 03/2024
Languages
Hindi (Conversational) · English (Conversational)
Cuisines
North IndianIndianBiryaniMughlaiPunjabiVegetarian IndianChettinadAwadhiBanquet / Buffet
Specializations
Banquet OperationsBulk Production Kitchen
City
Kharar, India
Skills
Banquet OperationsBulk Production Kitchen