Satendra Singh
.png&w=48&q=75){kind=small}
Chef de Partie
Actively lookingLucknow, India9+ yearsRs 35000 / month
About
Handle the kitchen operation, Maintain The Hygiene process under HACCP rules Maintain SOP Work with food costing Training of staff
Cuisines
ItalianContinentalMexicanMediterraneanLebaneseIndian
Specializations
Hot Section
Skills
Hot SectionFood SafetyPlating