
Anubhav Verma
Executive Chef
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About
Results-driven Executive Chef with 15+ years of experience managing high-volume kitchens, cloud kitchens, and restaurant operations. Expertise in menu innovation, team leadership, food cost control, inventory management, and delivering exceptional guest experiences. Passionate about building efficient kitchen systems while maintaining the highest standards of quality, hygiene, and profitability.
Preferred Work Cities
Chandigarh · Pune
Open to relocation
Languages
English (Conversational) · Hindi (Conversational) · Punjabi (Conversational)
Cuisines
North IndianBiryaniLebaneseIndianChineseItalianContinentalCoastal IndianSushiMediterraneanIndo-ChineseBBQ / GrillQSRCloud Kitchen
Specializations
Banquet OperationsBulk Production KitchenCold Kitchen
City
Undri pune, India
Skills
Banquet OperationsBulk Production KitchenCold KitchenCost ControlFood CostingFood SafetyDum BiryaniHACCPMenu PlanningInventory ControlTeam Leadership