
Neeraj Kadalayil
Commis Chef
About
I am writing to apply for the Commis Chef position within your organization. With over four years of international culinary experience in Qatar, the UAE, and India, I have developed strong skills in food preparation, kitchen operations, and food safety standards. Currently, I work as a Commis II Chef with Qatar Airways, where I prepare high-quality meals in a fast-paced, high-volume environment while maintaining strict hygiene and HACCP standards. Previously, I worked at Al Maha, a Luxury Collection Desert Resort & Spa by Marriott in Dubai, where I supported banquet operations, managed live cooking stations, and contributed to delivering exceptional guest experiences. My experience includes Continental, Arabic, and Indian cuisines, as well as breakfast operations, butchery, and mise en place preparation. I am a dedicated team player, quick learner, and passionate about continuously developing my culinary skills. I would welcome the opportunity to contribute my experience and commitment to your kitchen team. Thank you for your time and consideration. I look forward to hearing from you. Yours sincerely, Neeraj Kadalayil +974 77627301 [email protected]