Sai Krishna
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Commis Chef
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About
I am a continental commi 1 chef with 4+ years experience
Preferred Work Cities
Visakhapatnam
Open to relocation
Work Experience
Industrial trainee
Chancry Pavillion, banglore
Commi chef
Hotel avinash international, Jagdalpur
Commi chef
Hotel Imperial Inn, koraput
Western Commi chef
Four points by Sheraton, mahabalipuram
Present
Languages
English (Conversational) · Hindi (Conversational) · Telugu (Conversational)
Cuisines
Continental
Specializations
Hot SectionGarde MangerCold KitchenGrill StationBreakfast ServiceBulk Production Kitchen
City
Visakhapatnam, India
Skills
Hot SectionGarde MangerCold KitchenGrill StationBreakfast ServiceBulk Production KitchenBanquet OperationsFood SafetyKnife SkillsBuffet Setup