Bojnath baraik
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Commis Chef
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About
I am professional chef in hotels restaurants hospitality industry i love cooking and i enjoying my job
Preferred Work Cities
Guwahati
Open to relocation
Work Experience
Commi chef
Annapurna bhojnalaya
2020 – 2021
The dewling paradise hotel
1st commi
2021 – 2022
1st commi
Zoca cafe indian traban
2/03/2022 – 20/11/2022
1st commi
The gray restaurant
2022 – 2023
1st commi
Zing restaurant
20/05/2023 – 15/04/2024
1st commi
International guest house Rohika Hotel
20/10/2025 – 05/06/2026
Languages
Hindi (Conversational) · English (Conversational) · Assamese (Conversational) · Punjabi (Conversational)
Cuisines
North IndianMughlaiBiryaniPunjabiHyderabadiStreet FoodRegional IndianVegetarian IndianChineseJain FoodBengaliFast FoodIndianIndian Sweets / MithaiTandoorSouth Indian
Specializations
Hot SectionTandoor StationCold KitchenWok StationBulk Production KitchenBanquet Operations
City
Guwahati, India
Skills
Hot SectionTandoor StationCold KitchenWok StationBulk Production KitchenBanquet OperationsGrill StationDum BiryaniNaan / RotiTandoorWok CookingBuffet SetupFood SafetyRice Batch Cooking