Bello Deborah sulisari
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Sous Chef
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About
I am a trained chef, both culinary and self trained, I'm very good at planning the menu, making a high quantity of meals, I have good kitchen management skills, I am very neat and organized, I understand kitchen hygiene and food safety. I am very good in nigeria cuisine and a bit of continental cuisine.
Preferred Work Cities
Abuja
Open to relocation
Work Experience
Head chef
Delisari meals
October 2022 – July 2025
Residential chef
Kimolar chef network
January 2026 – Present
Education
Catherine
Sandicious Catherine Academy
Basic culinary art
MD culinary academy
Diploma in culinary
Allison online culinary school
Culinary foundation and core techniques
Dine and pack culinary school
Food and nutrition
Federal government college nise
Languages
English (Conversational)
Cuisines
ContinentalPastry
City
Abuja, Nigeria
Skills
Menu PlanningContinentalPastryTeam LeadershipFood SafetyPlatingBanquet Production