
sandeep parihar
Chef de Partie
Actively lookingGwalior, India3+ yearsRs 30000 / month
About
Passionate South Indian Chef with expertise in fusion dosa, idli, uttapam, sambhar, and authentic traditional new flavors. Skilled in preparing a variety of South Indian dishes along with basic Chinese and Continental cuisine. Dedicated to taste, hygiene, and quality food service with a creative touch in every dish.
Cuisines
South IndianChineseContinental
Skills
Menu PlanningSouth IndianChineseContinental