K
Kesavan Subbarayalu
Chef
Actively lookingChennai, IndiaRs 45000 / month
About
I am mainly south indian chef& lndian, continental,gaurdmangur,tandoor.l am 26 years experience in hotel industry & abroad experience.
Cuisines
South IndianNorth Indian
Skills
Menu PlanningSouth IndianTandoorBanquet ProductionFood CostingPlatingFood SafetyInventory Control