Arjun dhaniram Singh

About

Passionate Culinary Professional with expertise in Indian, Chinese, Continental & BBQ Cuisine. Skilled in kitchen operations, menu planning, food costing, banquet catering, team handling, and maintaining high standards of hygiene & quality. Experienced in handling large-scale food festivals, catering operations, and hotel kitchen management with a strong focus on taste, presentation, and guest satisfaction.

Cuisines

Skills