Anoop Chitteth

About

A passionate and highly experienced culinary professional with over 18 years in star hotels, airline catering, restaurants, and hypermarkets across India, Oman, and Bahrain. Adept at leading kitchen brigades, driving menu innovation, and delivering consistently high food quality. Proven expertise in HACCP compliance, food costing, inventory management, and R&D recipe development. Known for minimizing costs without compromising on taste or quality.

Preferred Work Cities

Ahmedabad · Bangalore · Bhopal · Chennai · Indore · Mumbai

Work Experience

Education

Languages

English (Conversational) · Hindi (Conversational) · Tamil (Conversational) · Malayalam (Conversational)

Cuisines

Skills