Ajaya kumar pradhan
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Sous Chef
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About
Continental chef
Preferred Work Cities
Visakhapatnam
Open to relocation
Work Experience
Executive chef
Arterra cafe and restaurant
Dec10 – Till date
Education
Three years degree in hospitality and catering
Indian institute of hotelmanagement and catering
Languages
English (Conversational) · Hindi (Conversational) · Odia (Conversational)
Cuisines
ItalianContinental
City
Bhubaneswar, India
Skills
Knife SkillsMenu PlanningInventory ControlFood CostingContinentalTeam LeadershipBanquet ProductionFood SafetyPlating