Subrata das
Head Chef
About
: CURRICULUM VITAE SUBRATA DAS Address: Gayeshpur, Kalyani, Nadia, West Bengal - 741234 Phone: +91 8100736996 Email: [email protected] PROFESSIONAL SUMMARY A highly seasoned and dedicated Head Chef with over 22 years of extensive experience in the hospitality industry. Expert in leading large kitchen teams and delivering exceptional culinary quality across Mumbai and West Bengal. CUISINE SPECIALIZATION * Indian & Bengali: Mastery in traditional spices and regional delicacies. Mughlai: Expertise in rich gravies and royal Mughlai preparations. Tandoor: Specialized in all types of Kebabs and clay-oven techniques. Chinese: Proficient in authentic stir-fry and Indo-Chinese fusion. WORK EXPERIENCE (22 YEARS) * The Royal International, Mumbai * Hotel Maria, Mumbai * The Dolphin Palace International * NB Sonar Bangla * Hotel PM, West Bengal ### PERSONAL DETAILS * Father’s Name: Santosh Kumar Das Date of Birth: 24/06/1988 Languages Known: Bengali, Hindi, English. Signature: ........................... (SUBRATA DAS)