Sanjay Mishra
Demi-Chef de Partie
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About
Handles the main kitchen operations and Banquet kitchen. Having good hold on Indian breakfast. Multi cuisine. Fully responsible for opening and closing of any of the shift. Ensured high standards of cleanliness and hygiene. Regular interaction with guests to gather feedback on the dishes served in the Outlets.
Preferred Work Cities
Allahabad · Lucknow · Gorakhpur · Varanasi
Open to relocation
Cuisines
Indian
City
Lucknow, India