
Amit
Commis Chef
Actively lookingDelhi, Australia3+ years18500 / month
About
My name is Amit Kumar, and I am an Indian Section Chef also knowledge about south indan with 3.5 years of professional experience. I specialize in preparing authentic Indian cuisine, including North Indian gravies, tandoor items, biryani, and Indian breads. I have strong knowledge of Indian spices, marinades, and traditional cooking techniques. I am experienced in kitchen hygiene, food safety standards, portion control, and time management during busy service hours. I can work well under pressure, follow recipes accurately, and maintain consistency in taste and presentation. I am a team player, eager to learn new dishes, and always focused on delivering high-quality food to guests
Cuisines
IndianSouth Indian