Prajwal Ganesh Nimbalkar
Commis Chef
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About
I completed my Bsc HS in Chefs kitchen institute of culinary arts and hotel management, Kolhapur. I have a good knowledge of Culinary art. Me completed my industrial Training in Sofitel Limperial blue resort and spa hotel mauritius.
Preferred Work Cities
Mumbai · Pune
Open to relocation
Cuisines
ContinentalIndian
City
Solapur, India